how to make American style Pesto Scallops Vermicelli recipe.
You are foody then you need to try this
Pesto scallops vermicelli recipe.
Pesto scallops vermicelli Recipe are a deliciously simple.
Pesto scallops vermicelli recipe is simple and easy to make. In this article, I will show you how to make a pesto scallops vermicelli recipe.
Total time to make American pesto scallops vermicelli recipe:-15 min.
Serve:-2
Here are some ingredients to make pesto scallops vermicelli recipe:-
- 4 ounces uncooked vermicelli.
- 2 tablespoons butter.
- ½ teaspoon garlic powder.
- ¼ teaspoon dried oregano.
- ⅛ teaspoon pepper.
- ½ pound bay scallops.
- 2 tablespoons white wine or chicken broth.
- 3 tablespoons prepared pesto.
Here are steps(direction) to make pesto scallops vermicelli recipe:-
- Cook vermicelli according to the package directions.
- Meanwhile, in a large skillet, melt butter.
- Stir in the garlic powder, oregano and pepper.
- Add scallops and wine; cook and stir over medium heat for 5-6 minutes or until the scallops are firm and opaque.
- Reduce heat to low.
- Stir in the pesto; heat through.
- Drain the vermicelli; toss with the scallop mixture.
Tags
United States